Harvest at Quinta Colinas de São Lourenço: A Celebration in Bairrada
The harvest at Quinta Colinas de São Lourenço is a moment of celebration that symbolises the dedication and respect for the unique terroir that characterises this property. Located in the iconic wine-growing region, this quinta is part of the prestigious Fladgate Still & Sparkling Wines portfolio and stands out for its commitment to maintaining traditional practices that enhance the quality of its grapes and, consequently, its wines.
One of the most notable features of Quinta Colinas de São Lourenço is the vineyard, which is worked entirely on dry land. This practice, which requires in-depth knowledge and care of the land, reflects the quinta’s philosophy of working in harmony with nature. Without the use of artificial irrigation, the vines are forced to extend their roots deep into the clay-limestone soils in search of water and nutrients. This natural process of adaptation results in grapes of the highest quality, concentrated in flavour and aroma, which authentically express the character of the terroir.
We get growing seasons in which the grapes ripen, but without losing too much acidity. This is fundamental for the balance of the grape when we’re going to make a great wine, which is the case with Principal or Principal’s Calcário3.
– Raúl Riba D’Ave, Brand Developer at Fladgate Still & Sparkling Wines
During the harvest, each bunch of grapes is picked by hand at the optimum point of ripeness, ensuring that only the perfect grapes go on to the winemaking process. This meticulous care from the vineyard to the cellar is the key to the wines that come out of Quinta Colinas de São Lourenço – wines that not only reflect the essence of their terroir, but also the passion and commitment to excellence that Fladgate Still & Sparkling Wines instils in every bottle.
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